Just a 15-minute boat ride away from the Velana International Airport, you will arrive to the ultimate destination in the Maldives – SAii Lagoon Maldives! One of the 3 amazing establishments in the destination’s very first integrated resort concept, CROSSROADS Maldives, SAii Lagoon Maldives curates experiences that will simply blow you away.
This time, they have invited Italian Chef, Mauro Panebianco to its colorful island to host a special culinary journey in the resort. Staying from the 1st of May till 5th, the talented chef will be hosting dinner with wine pairing at Mr Tomyam on selected evenings and an exclusive Master Class at Miss Olive Oyl on Tuesday, 4th May.
Learning from all the time he spent in his uncle’s kitchen as a kid, Chef Mauro cooked his way through success with his work in Milan, followed by adventures in Munich and most recently, in Moscow with Canetinetta Antinori restaurant since it opened its door 10 years ago.
If you are planning to join in for masterpieces plated with love, made from the freshest seasonal ingredients, brace yourself for a night of passionate new experiences showcased by Chef Mauro at SAii Lagoon Maldives. And of course, dinner will be served with an Italian accent!
Photos: SAii Lagoon Maldives