CROSSROADS Maldives, home to three renowned resorts—Hard Rock Hotel Maldives, SAii Lagoon Maldives, Curio Collection by Hilton, and SO/ Maldives—has been featured in Forbes for its outstanding food and beverage offerings. Lela London, Senior Contributor at Forbes, remarked, "With a number of other islands poised for future development, Crossroads is just scratching the surface of its potential. Its culinary diversity could very well set a new standard for island resorts around the world."
Whether guests stay at one of the world-class resorts or take a day trip to The Marina@CROSSROADS, this lifestyle hub promises unforgettable dining and retail experiences. Kebab & Kurry, known for its rich Indian cuisine, is celebrating India Independence Day on 15th August 2024 with a Special Thali. This grand platter presents a delightful assortment of flavors, textures, and colors, allowing guests to sample a variety of dishes all at once.
The Marina@CROSSROADS offers a global gastronomic journey, featuring authentic Thai cuisine at Kinkao Thai Bistro, vibrant Chinese flavors at Jiao Wu, and modern twists on Maldivian fine dining at Kalhu Odi. Guests can also enjoy a true American dining experience at the world-famous Hard Rock Cafe or dine at award-winning restaurants curated by chef-restaurateur Dharshan Munidasa. His establishments include Ministry of Crab, known for its Ceylonese Mud Crab, Nihonbashi Blue, offering sophisticated Japanese cuisine, and Carne Diem Grill, serving mouth-watering Westholme Australian Wagyu Steak.
For a comprehensive beach vacation, The Beach Club at SAii Lagoon Maldives, Curio Collection by Hilton, features the all-day dining restaurant Terra & Mar and a Thai-Italian fusion outlet, Mr. Tomyam. Guests can also enjoy various daily activities around the beachfront swimming pool.
CROSSROADS Maldives continues to set new standards for luxury and culinary excellence, making it a must-visit destination for discerning travelers.