Culinary Delights Await: Le Meridien Maldives Welcomes Michelin Star Chef Soenil Bahadoer
Wednesday 23rd of August 2023
Indulgence takes center stage as Le Meridien Maldives Resort & Spa unveils an exquisite culinary season, featuring the renowned Michelin star chef Soenil Bahadoer. Nestled on the captivating Thilamaafushi Island in the Lhaviyani Atoll, this luxury resort invites gourmet enthusiasts to savor an unparalleled dining experience against the backdrop of the Maldivian paradise.
As part of this culinary extravaganza, guests can embrace an array of exclusive offerings curated by Chef Soenil himself. The indulgence begins with a bespoke Masterclass paired with a delectable 3-course lunch, followed by a sumptuous 5-course dinner at Velaa Bar + Grill, La Vie, Rosé, and Petit Plates Sunset Soirée accompanied by a lively DJ set at Riviera Beach. The Au Soleil BBQ experience features a captivating live cooking pop-up at the Le Meridien Hub Garden, adding a flavorful touch to the evening.
But the culinary journey doesn't stop there. Through the Marriott Bonvoy Moments program, two fortunate bidders can enjoy once-in-a-lifetime experiences. A private brunch picnic on the resort's private island, Bodu Finolhu, showcases Rosé wines and bubbles crafted by Chef Soenil. Additionally, a private fishing trip to a local island, a visit to the resort's Greenhouse, and an exclusive Champagne dinner with the chef promise unforgettable memories.
At the heart of Chef Bahadoer's culinary artistry lies a fusion of French and Surinamese flavors. Diners can anticipate dishes like Rendang with cabbage, ginger beer ice cream, and European lobster with apple, curry, and mango chutney, drawing from his acclaimed Restaurant de Lindehof in Amsterdam.
For those seeking to immerse themselves fully, a special package awaits. Guests booking this gourmet pop-up can relish complimentary daily buffet breakfast at Turquoise, buffet dinner at Turquoise or a three-course set menu at Velaa Bar + Grill, and a complimentary 5-course set menu crafted by Chef Soenil Bahadoer. The package also includes a 30-minute photoshoot with a printout and daily water sports.
Expressing his anticipation, Chef Bahadoer shared, "All life is an experiment. The more experiments you make, the better. You never learn by being told; you should find out by yourself."
Thomas Schult, the General Manager, echoed the excitement, saying, "To celebrate our culinary offering, we are proud to welcome acclaimed Chef Soenil Bahadoer."
To embark on this culinary journey, guests can opt for a minimum 3-night stay package, with prices starting from $515 per person based on double occupancy. To book your gastronomic escape, visit Le Meridien's website.
For Marriott members, exclusive Bonvoy Moments are up for grabs, including a Private Island Picnic with Two Michelin-Starred Chef Soenil Bahadoer, a four-night stay at Le Meridien Maldives Resort & Spa Sunrise Overwater Villa for double occupancy, a private fishing excursion, and a tour of the hydroponic greenhouse. To learn more about these exclusive moments, visit Marriott Bonvoy Moments for further details.