FOr a few days only, Chef Ollie Dabbous from Hide Restaurant in the UK will be preparing special lunch and dinner events at the St. Regis Maldives Vommuli Resort.
He will be cooking from the 16th of April till the 18th of April and guests will be able to enjoy his food whilst being surrounded by mesmerizing views that are all over the resort.
Explore a delightfully vast range of dining options at The St. Regis Maldives Vommuli Resort. Visit Crust, the family-friendly pizzeria, and design your own pizza from a selection of traditional Italian and other delicious toppings. Slip away to Decanter, a hidden subterranean restaurant, and enjoy a five-course dining experience paired with drink selections from the head sommelier. Relax with a cocktail at The Whale Bar and watch the sunset over the Indian Ocean or wander inland and dine at Cargo, located amongst the tropical gardens. Enjoy a fresh spin on everyday classics like burgers and tacos at Craft. The resort's signature restaurant, Alba, offers dishes inspired by locally sourced ingredients for a romantic, alfresco meal. No matter your tastes, they have something sure to delight you during your stay in the Maldives.