To Crab or To Easter Egg – The Answer is Both!
Sunday 28th of February 2021
Ministry of Crab and Amilla Maldives are cracking things up together this Easter at the Wok Restaurant in Amilla Maldives. From April 1 to 4, Sri Lanka’s most acclaimed seafood restaurant will be ‘popping up’ and entertaining guests with mouthwatering delicacies during the festivities.
Amilla Maldives has already announced its plans to transform you to Neverland on Easter, and having one of South Asia’s most famous chefs, Chef-Restaurateur Dharshan Munidasa’s pop-up Ministry of Crab at Amilla Maldives will be one of the highlights of its thrilling Easter programme. While celebrating togetherness, resilience and sustainability, guests can dive into exciting possibilities of indulging in what is arguably one of the best seafood dishes in the world!
Chef Darshan is an advocate of fresh, local ingredients and fits right along the lines of Amilla Maldives’ sustainability philosophy. Born in Tokyo, Chef Darshan has his roots in Sri Lanka as well. Since he discovered a love by the grill, Chef Darshan has not looked back. He opened Nihonbashi in Colombo to great acclaim in 1995 and Ministry of Crab in partnership with celebrated Sri Lankan cricketers, Mahela Jayawardena and Kumar Sangakkara, in 2011. Today, the franchise has taken culinary world by storm in locations around the world, including their latest outlets in The Marina @ CROSSROADS in Maldives.
Ministry of Crab’s modus operandi is all about daring to utilize a no-freezer policy and using fresh quality ingredients to plate the finest dishes. Specifically, The Ministry of Crab elevated indigenous wild-caught mud crab to unparalleled levels. Aficionados frequently refer to the MoC’s mud crab dishes as ‘the best crab in the world’.
Whether you like it with fuming with chilli, pepper, garlic-chilli, butter or as traditional Sri Lankan curry, your wish is their command. We dare you to grab the 2kg ‘Crabzilla’ and have a go with it. Not only crabs, but a lot of different seafood dishes are available on the menu.