Velaa’s Tavaru – Authentic Teppanyaki Served Amid the Palms

Wednesday 12th of August 2020

Velaa’s Tavaru – Authentic Teppanyaki Served Amid the Palms

The amazing views over Velaa and the beautiful azure waters of the Indian Ocean are further escalated by Velaa’s exclusive luxury dining restaurant, Tavaru, housed within the tallest building on the island and overlooking its azure lagoon. Tavaru had recently introduced its brand-new menu, celebrating the Teppanyaki grill cuisine.

Touch the stars as you settle down to dinner… Watch the theatre of the talented chefs from a front-row seat as they slice, dice, season and create bespoke menus with particular flair and finesse right under your nose beside the sizzling hot iron plates of the Teppanyaki grill.

Teppanyaki is an authentic Japanese dish of meat, fish, or both, fried with vegetables on a hot steel plate forming the center of the table. Tavaru’s Japanese Teppanyaki elevates your senses to new heights while below, you can indulge your taste buds in the island’s secret cellar, which is home to the most exclusive collection of wine in the Indian Ocean.

Velaa had announced that Tavaru reflected the resort’s aim to rekindle their diners love for culinary art by presenting traditional, time-honoured flavours in a fresh and contemporary way. With three independent Teppan grills, groups of different sizes will enjoy a private show by its talented chefs to marvel at their incredible culinary expertise. Velaa describes its standard for dining experience that day by day, minute by minute, they push themselves to the highest level to create dining experiences that will be remembered forever.

Velaa is a place of pure seclusion, a tropical paradise in harmony with the environment and the tranquil Maldivian way of life. Here the essence of Maldivian culture, lifestyle and landscape meets limitless opportunities, where no request is too much, and each guest will ultimately feel like they own their very own private island.