We Are on Our Way to Russia with Emerald Maldives Multi-Sensory Culinary Journey

Sunday 18th of October 2020

When it comes to food and dining experiences, the Emerald Maldives Resort & Spa is simply unbeatable! The deluxe all-inclusive resort gives guests the opportunity to try out different types of cuisines from all over the world, each one attributing a unique flavour that sets it apart from the rest.

From Mediterranean dining, which enlightens you with a hearty selection of fresh seafood, meat and vegetables cooked on a stone grill, pizza and pasta station, to exotic Asian cuisines at the Le Asiatique, including the Teppanyaki grill, there is no limit to satisfying your dine cravings.

Thanks to Chef Nikita Martynov, who took off and landed on Maldivian soil, Emerald Maldives will now have a new addition to its menu – The authentic taste of Russia. Nikita Martynov has worked as an Executive Chef for 10 years in Russia and will introduce his expertise in bringing a sensational Russian experience at the resort.

Chef Nikita Martynov stayed at Emerald Maldives Resort & Spa, to train the other staff and improve their knowledge on Russian native dishes. To test if the training was a success, the resort organized a 6-course special Russian dinner, directly on the main beach, in which every dish was paired up with high quality wines and champagnes.

The perfect word to describe Russian cuisine is “unique”. With a combination of fish, pork, poultry, caviar, mushrooms, berries and honey, Russian cuisine is super delicious and makes its own special stand among its competing cuisines.

Followed by your main course, the authentic flavour of a Russian beverage and dessert is surely the way to wind up your appetite.