COVID19- How Accor hotels Are Making a Difference

Tuesday 14th of April 2020

COVID19- How Accor hotels Are Making a Difference

"The one message that I want you to get is not to be confused by the order of our priorities: first safety, second family and third business." In these challenging times we are all facing, Sébastien Bazin shares a message of compassion to all Accor Talent.

The team of the iconic Molitor in Paris chose to reopen the doors of its kitchens to prepare and deliver tasty meals to the surgical resuscitation teams of the Saint-Antoine Hospital A promise of a comforting break with menus daily composed exclusively of fresh produce as terrine of crab and scallops, soft poultry fillet with oyster mushrooms in cream sauce…and other delicious dishes.

In India, Novotel New Delhi Aerocity and Pullman New Delhi Aerocity, in association with Earth Saviours Foundation, donated food to the needy in the area. Meanwhile, ibis New Delhi Aerocity is being used as a quarantine centre for Indians who recently returned from overseas. Further, Sofitel Mumbai BKC, along with Colombo City Tourist Hotels Association, provided lunch packets for doctors, nurses, other hospital staff and patients at the Infectious Diseases Hospital, the primary facility treating all COVID-19 patients in the Sri Lankan capital.