Experience Culinary Excellence: Chef Jereme Leung Returns to Conrad Maldives

Tuesday 29th of October 2024

Conrad Maldives Rangali Island is excited to welcome back renowned Chef Jereme Leung for a four-day culinary event at Ufaa by Jereme Leung, the Maldives’ first Chinese restaurant. From November 1st to 4th, guests can delight in Chef Leung’s innovative approach to modern Chinese cuisine, featuring everything from signature dim sum to seafood and barbecue specialties.

On November 2nd, participants can join a Dim Sum and Noodles Cooking Class led by Chef Leung. This hands-on session is limited to just eight guests, offering an intimate opportunity to learn the art of traditional Chinese cooking. Throughout the event, Chef Leung will engage with diners during lunch and dinner, enhancing the immersive dining experience.

Thomas Hoeborn, General Manager of Conrad Maldives Rangali Island, expressed enthusiasm for Chef Leung's return, highlighting his unique ability to blend tradition with creativity. Guests can expect exciting new dishes that will elevate their dining experience and showcase the chef's culinary expertise.

This special event promises to be a highlight for food lovers, offering exclusive access to Chef Leung's latest creations. Advance bookings are highly recommended to secure a spot at this remarkable culinary journey.