Firedoor at Grand Park Kodhipparu Reveals Elegant Glass-Floor Dining Upgrade

Saturday 6th of December 2025

In the popular Firedoor restaurant, Grand Park Kodhipparu, Maldives has introduced a grand new addition to their dining experience, which is one of the most celebrated meals in the island. The World Luxury Restaurant Awards has been very much receptive to the fact that Firedoor has always been appreciated with an intimate overwater scenery, and the restaurant has recently launched a glass floor that can be built to order to enable the natural beauty of the lagoon to be brought directly to the dining area.

The installation of glass floors suspended over the blue water turns the place into an exciting place where food and sea animals collide. When guests are savoring the well-deserved tasting menu at Firedoor, they can look through the windows to get a glimpse of the underwater world as schools of fish move over the corals, and the rays pass silently in the water. The addition will add to an already unique character of the restaurant, providing the atmosphere that embraces elegance and goes further into the connection with the rich ecosystem of the island.

Firedoor has been recognized as a highly-crafted and boutique-like hotel, and this is an additional addition to their reputation as one of the most exclusive culinary experiences in the Maldives. The installation has been thoughtfully installed in a way that it does not interfere with the beauty of the restaurant but rather admires the peaceful nature of the lagoon.

With the addition of this new feature, Grand Park Kodhippuru is maintaining its approach to considered innovation and luxury. The improved Firedoor experience is now available to the guests at the resort, and they are challenging them to experience a higher level of dining suspended above the Indian Ocean, where the perfect cuisine can be combined with the tranquility of the Indian Ocean and the marine environment of the Maldives.