Learn the Some of the Best Kept Secrets of Li Long's Celebrated Menu

Learn the Some of the Best Kept Secrets of Li Long's Celebrated Menu

Thursday 17th of March 2022

Find yourself transported to Shanghai with traditional Shanghainese architecture, culinary treasures, and unmatched hospitality at Li Long, one of eleven restaurants at Waldorf Astoria Maldives Ithaafushi, a destination for food lovers.

The Chinese MasterChef, Addy Tao has recently shared some of the best-kept secrets of Li Long to give guests a little insight into their favorite dishes.

"My favorite dish to begin the meal is the Chicken Siew Mei Dim Sum, to which I've incorporated traditional home-cooking methods used by my grandmother many years ago. Many of Li Long's dishes are prepared using a combination of modern and traditional cooking techniques passed down through generations," said Chef Addy.


Our recommendation is that you enjoy the signature Peking duck roasted in the Maldives’ first classic woodfired oven while you overlook the turquoise lagoon. This way, you'll be transported to the era of Shanghainese royalty by specialist Chef Addy and team with an ambiance to match.