Sheraton Maldives Full Moon Resort & Spa is set to host a culinary spectacle with celebrated Italian Pastry Chef Davide Del Chierico. This delectable collaboration promises a journey into the world of pastries and desserts, set against the backdrop of the stunning Furanafushi Island in North Male Atoll, offering turquoise ocean views, pristine white beaches, and beautifully designed accommodations.
Chef Davide Del Chierico will grace the resort from September 30, 2023, embarking on a five-day intensive bakery training session for the resort’s talented pastry team. The training aims to elevate the resort's culinary offerings, ensuring guests enjoy an exceptional dessert experience. Assisting Chef Davide is the resort’s accomplished Executive Chef, Riccardo Pinna, who brings his culinary influence from cities such as Dubai, Budapest, and Vienna, among others. Both chefs originate from Italy, bringing a wealth of culinary expertise to this island paradise.
For guests eager to immerse themselves in the world of Italian desserts, the Pastry Master Class is a must-attend event. It provides an opportunity to learn the authentic Italian way of making tiramisu through a hands-on, do-it-yourself experience. In addition, a special treat awaits Marriott Bonvoy elite members - an intimate cocktail reception where signature cocktails, wines, sourdough bread, cold cuts, cheese, and local products are savored. Elite members also have the privilege of a special meet-and-greet with Chef Davide and a presentation of his exquisite creations.
Chef Davide Del Chierico, a master of pastries and a specialist in sourdough management, viennoiserie, and the art of baking, brings a wealth of experience and innovation to the resort. During his stay, guests will have the pleasure of experiencing the "Arte Bianca" or the art of making bread firsthand. Chef Davide will showcase his artisanal bread creations at the breakfast buffet, inviting guests to taste and interact with his culinary expertise.
Don't miss this extraordinary "la dolce vita" event with Italian Pastry Chef Davide Del Chierico and resort Executive Chef Riccardo Pinna at Sheraton Maldives Full Moon Resort & Spa. It's a celebration of the finest in pastry and culinary artistry, providing an experience that promises to tantalize the taste buds and create unforgettable memories.